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#73 | Detection of Sulphur
(Chemistry) > Organic Chemistry - Some Basic Principles And Techniques

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The Prussian blue colour obtained during the test of nitrogen by Lassaigne's test is due to the formation of-

1. Fe4[Fe(CN)6]3 2. Na3[Fe(CN)6]
3. Fe(CN)3  4. Na4[Fe(CN)5NOS]
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The Lassaigne's extract is boiled with a concentration HNO3 while testing for halogens. By doing so it:

1. Helps in the precipitation of AgCl.

2. Increases the solubility product of AgCl.

3. Increases the concentration of NO3- ions.

4. Decomposes Na2S and NaCN, if formed.

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