1. | does not take place |
2. | takes place at a very slow rate |
3. | takes place at a higher rate |
4. | is not affected at all |
DNA does not contain:
1. Thiamine
2. Adenine
3. Cytosine
4. Guanine
1. | Starch | 2. | Cellulose |
3. | Glycogen | 4. | Insulin |
Assertion (A): | Lipids come under acid insoluble fraction of the cell. |
Reason (R): | Acid insoluble fraction is the macromolecular fraction and lipids are macromolecules. |
1. | (A) is True but (R) is False |
2. | Both (A) and (R) are True and (R) correctly explains (A) |
3. | Both (A) and (R) are True and but (R) does not correctly explain (A) |
4. | (A) is False but (R) is True |
1. | a primary metabolite in living organism and an alkaloid |
2. | a primary metabolite in living organism and a lectin |
3. | a secondary metabolite in living organism and a lectin |
4. | a secondary metabolite in living organism and an alkaloid |
1. | 99 | 2. | 100 |
3. | 101 | 4. | 51 |
1. | It breaks down when iodine reacts with it. |
2. | It is a disaccharide. |
3. | It is a helical molecule. |
4. | It does not contain complex helices and hence cannot hold iodine molecules. |
Statement I: | Low temperature preserves the enzyme in a temporarily inactive state whereas high temperature destroys enzymatic activity because proteins are denatured by heat. |
Statement II: | When the inhibitor closely resembles the substrate in its molecular structure and inhibits the activity of the enzyme, it is known as competitive inhibitor. |