Which of the following is the Gross calorific value of fats (kCal/g)?

1. 5.65

2. 9.45

3. 9.0

4. 4.0

Which of the following is the gross calorific value of Proteins(kCal/g)?
1 .5.65
2. 4.0
3. 9.0
4. 4.1

Match each item in Column I with one item in Column II and chose your answer from the codes given below:
Column I             Column II
I. Gastrin           1. Gall bladder contraction
II. CCK              2. Increased HCl secretion
III. Secretin       3. Bicarbonate secretion from pancreas
IV. GIP              4. Decreased stomach motility

Codes:
I II III IV
A. 1 2 3 4
B. 2 1 4 3
C. 2 1 3 4
D. 1 2 4 3

Match each item in Column I with one item in Column II and chose your answer from the codes given below:
Column I                  Column II
(nutrient)                 (deficiency)
I. Protein                  A. Marasmus
II. Protein & energy   B. Kwashiorkor
III. Iodine                 C. Mental retardation
IV. Iron                     D. Anemia
Codes:
     I    II    III    IV
1.  A    B     C     D
2.  B    A     D     C
3.  B    A     C     D 
4.  A    B     D     C

Sphincter of Oddi will guard the opening of:
 
1. A
2. B
3. C
4. D

The intrinsic nervous system that is responsible for peristalisis is present in which part shown in the given transverse section of the human gut?
   
1. A
2. B
3. C
4. D

Study the given diagram and choose the correct statements:
  
I. A is involved in the absorption of fatty acids
II. B is a gland
1. Only I
2. Only II
3. Both I and II
4. Neither I nor II

In the given diagram showing anatomical regions of the human stomach, A, B and C respectively represent:

1. Fundus, Cardia and Pylorus
2. Cardia, Pylorus and Fundus
3. Fundus, Pylorus and Cardia
4. Pylorus, Cardia and Fundus

Which of the following is the Gross calorific value of carbohydrates(kCal/g)?

1. 4.1

2. 5.65

3. 4.0

4. 9.0

The amount of heat liberated from complete combustion of 1g of food in bomb calorimeter is